Smoked cod roe and whipped potatoes spread with grilled pita triangles.
Pan fried squid served with our house garlic lemon butter sauce.
Yogurt, cucumber, dill and garlic spread served with grilled pita triangles.
Crab claws served in our garlic lemon butter sauce.
Fresh hummus spread served with grilled pita triangles.
Sliced feta cheese, tomatoes and onions with our Greek dressing.
Satziki, Hummus and our seasonal spread with grilled pita triangles.
2 pieces of fried Romano cheese flambéed tableside.
Sliced lamb meat topped with tomatoes and onions served with grilled pita triangles and satziki sauce.
Order of 4. Ground beef and rice wrapped in a grape leaves covered in Avgolemono sauce.
Baked spinach and feta in phyllo.
Salads, Fresh Greens and Vegetarian Meals
Farmer's Market Tomatoes, cucumbers and onions with our Greek dressing. Garnished with feta cheese, bell pepper and olives. Served with your choice of soup.
Mixture of lettuce, tomatoes, cucumbers, onions, bell peppers, pepperoncini and feta cheese mixed with our Greek dressing. Served with your choice of soup.
Romaine lettuce mixed with our Caesar dressing and topped with croutons and Romano cheese. Served with your choice of soup.
Small portion of your choice salad.
A combination of spanikopita, green beans, a potato, zucchini and a soup or salad.
Grilled eggplant, baked in our spiced tomato sauce and romano cheese served with a side of orzo pasta.
Add grilled chicken breast or gyro beef to any salad for only $2
Add grilled or blackened shrimp to any salad for only $5
Greek seasoned chicken broth, eggs and lemon juice with rice.
Chef's selection for soup of the day. Lentil, Navy Bean, Seafood or Cabbage
Served with french fries, a side of santziki and your choice of soup or salad
Your choice of entree comes with a dolma appetizer, a soup or salad, green beans and dessert
Served with your choice of soup or salad and green beans
Char broiled chicken breast with bell peppers and onions over rice
Char-grilled with Greek seasonings and glazed with olive oil and lemon. Served with rice almondine
Grilled chicken breast sauteed in our Avgolemono sauce with artichokes and rice almondine
Grilled chicken breast seasoned with a mixture of Greek and Cajun spices. Served with rice almondine
Veal cutlet sauteed in our red wine mushroom sauce with rice.
Baked layers of macaroni and spiced ground beef with a creamy bechamel top served with a Greek potato.
Baked layers of spiced ground beef, eggplant, potato and a creamy béchamel top served with a Greek potato.
Grilled pork tenderloin sauteed in our red wine sauce with rice.
Rack of Lamb, Grilled Shrimp, Spanikopita and Pastitso.
Oven roasted in Greek seasonings then char-broiled to perfection with a Greek potato.
12-14 oz NY strip char-broiled in Greek seasonings with a Greek potato.
Ribeye and Beef Tenderloin when available
Seasoned chopped sirloin covered in our red wine mushroom sauce served with a side of rice.
Grilled veal sauteed in our white wine sauce with artichokes and served with rice.
A tender dark meat on the bone braised in our spiced tomato sauce served with orzo pasta with shredded romano cheese.
Char grilled chopped sirloin topped with grilled bell peppers and onions with a Greek potato.
Hand cut veal cutlets grilled then oven roasted in our tomato sauce and romano cheese served with a side of orzo pasta.
Shrimp baked in our tomato olive oil sauce topped with feta and served over orzo pasta.
Filet of Red Snapper grilled with Greek oregano, salt and pepper glazed with lemon butter or olive oil serve with a Greek potato.
Grilled or Blackened glazed with lemon butter or latholemono sauce. Served with a Greek potato.
Marinated extra jumbo shrimp grilled in our Greek seasonings or Greek/blackened seasonings then glazed with lemon butter and served with rice almondine.
Ages 10 and under
Fresh fried or grilled shrimp with french fries.
Served with french fries
Kids portion of our delicious pastitso.
Grilled or fried chicken tender with your choice of rice or french fries. Chicken Strips are hand battered per order.
A rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with honey
A Greek dessert of semolina-based custard in phyllo
A rich, sweet pastry made of layers of filo filled with chopped nuts combined with our homemade vanilla ice cream
Dessert of the Day
“The food is always great here and we love the staff!”- David Harvey
“The best Greek food in North Texas.”- Dawn Owens
“We went with a few friends and it was one of the best meals we have ever had!”- Brandon Hartstein
“Best Greek food in the metroplex, hands down!!!”- Kevin Lieberman
“Very nice, and some of the best greek food I have tasted!”- Jordan Doan
“Yummy in the Tummy place!”- Kevin Bullard
“This place is excellent, the food is divine, the service is world class.”- Ram Martinez